In this cooking video, I'll show you how to prepare a simple and very tasty fish salad with herring and red beets. The recipe for the herring salad is very easy, and the dish has an incomparable taste. Serve the fish salad with boiled potatoes and cooked eggs and enjoy the dish. Subtitles are available in your language for this video.

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Ingredients:

250 grams Matjes herring
250 g beets
1 apple
1 onion
2 pickles
200 g sour cream
1 tbsp horseradish
2 tbsp white wine vinegar
Dill
Salt & pepper to taste

Preparation:

Cut the Matjes fillet into bite-sized pieces.
Finely chop the onion.
Peel the apple and cut it into small cubes.
Also, cut the pickles and beets into small cubes.
Finely chop the dill.
Put all the prepared ingredients into a large bowl.
Add sour cream, horseradish, and white wine vinegar.
Mix everything well together.
Season with salt & pepper to taste.
Put the fish salad in the refrigerator for at least 8 hours so that the flavors can fully develop.
Taste again before serving and season as needed.