In this video, I will show you how to make air fryer mini bagels with multi seeds on top step by step, They are so easy to make. They are made with only 4 main ingredients and they come out light and fluffy and so delicious. Customize them with any toppings you like.
They are so fluffy on the inside (thanks to the Greek yogurt) and Crispy on the outside.

SIMPLE HOMEMADE AIR FRYER BAGELS
We love bagels for any meal. They go great with eggs for breakfast, as a sandwich for lunch with some sliced chicken breast, lettuce, and tomato, or with Rocca leaves and smoked salmon!

With this bagel recipe, you are going to mix the flour and yogurt together to form a dough then knead the dough. Then you form the bagels, season them, then air fry them until golden and fluffy.

INGREDIENTS NEEDED TO MAKE AIR FRYER BAGELS:
- 1 cup oat flour
- 1 cup Greek yogurt
- 1 teaspoon baking powder
- pinch of salt
- egg wash: 1 egg beaten with 1 tablespoon of milk
- Topping: sunflower seeds, pumpkin seeds, black seed, and sesame seeds.(optional).
Timestamp:
0:00 - Intro
0:25 - Add oat flour
0:41 - Add Greek yogurt
02:18 - Shaping
03:39 - Add Multiseeds
04:13 - Cook them in air fryer
#madebyme #easyrecipe #homemade #recipe #healthy #airfryerrecipes #airfryer #bagelrecipe #bagelairfryer #recipe #multiseedbagel #healthybagel #glutenfree #glutenfreerecipes
#glutenfreerecipe

HOW TO MAKE AIR FRYER BAGELS:
- Mix the oat flour, baking powder, and salt then fold in the yogurt and mix to form the dough.
- Knead the dough on a floured surface and roll it into a ball.
- Section the dough into 6 even pieces.
- Insert your index finger into the middle of the bagel to create a hole.
- Brush with egg wash and add desired toppings or leave plain.
- Air fry at 180 degrees C for 15 minutes, until they are nice and golden brown.

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