Mocha Chiffon Cake

2 ½ cup cake flour
½ cup sugar white sugar
1 tspn salt
2 tspn cocoa powder
2 tspn baking powder

4 tbspb coffee powder
½ cup water
½ cup evap
8 eggyolks
½ cup canola oil
Meringue
½ tspn cream of tartar
1 cup white sugar

Frosting
I used 500 grams buttery whipping paste of @bakers delight
1 cup cold water
And ¼ cup cocoa powder to make it chocolate flavor

You can use any buttercream frosting or whipping cream for this cake
Enjoy!!!

#mochachiffoncake #mochacake #pangnegosyo #mochachiffon