MURA AT PUMUPUTOK NA CHIFFON CAKE RECIPE!
Baking time and temp: 180°C for 10-12 minutes 150°C for 10 minutes.
Pan used: 7 and 1/2 x 2 and 1/2
Ingredients
3 egg yolks
2 tbsp. Sugar
1/4 tsp. Salt
2 tbsp. Oil
2 tbsp. Milk
1/2 tsp. Vanilla extract
1/2 cup + 2 tbsp. Cake flour
1/2 tsp. Baking powder
3 egg whites
1/4 cup sugar

Room temperature butter