Here, I'll show you the recipe for Hungarian Langos. Langos is a traditional Hungarian dish made from fried yeast dough. It is often served with sour cream and grated cheese. Sometimes, it is also topped with garlic or other ingredients. Langos is a popular snack at markets and festivals in Hungary.

Ingredients:

500 g flour
250 ml milk
100 ml water
1 packet of dry yeast
1 tsp salt
1 tsp sugar

For the topping:

200 g sour cream
100 g crème fraîche
1 spring onion
2 garlic cloves
1 tsp salt
Grated cheese

Making Langos yourself is really not difficult! Join in and try out the Langos recipe. I would be happy if you leave me a comment, like the video, and share it with your friends.

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