How to make 6 delicious Japanese cold noodles (Recipes) / Ramen / Udon / Soba / Somen
All of these noodle dishes can be made in about 15 minutes and are recommended for beginners!

#ramen #udon #japanesefood #japanesecooking

Recipes（Official）: https://misosoup.site/6-japanese-cold...
My tools & seasonings: https://misosoup.site/toolslist/

【CHAPTER】
00:00 Intro
00:04 Cold Sukiyaki Beef Udon Noodles
02:26 Cold Ramen Salad (Hiyashi-chuka)
05:48 Cold Egg Somen Noodles
07:19 Cold Dandan Udon Noodles
09:59 Traditional Style Cold Soba Noodles
13:48 Cold Shoyu Ramen

1. Cold Sukiyaki Beef Udon Noodles

Ingredients [for 1 serving]
・6.3 oz (180g) Boiled udon noodles

Mentsuyu
・0.3 cup (70ml) Water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1/2 tsp Sugar
・1/4 tsp Dashi powder

Sukiyaki beef
・3.5 oz (100g) Thinly sliced beef
・1 tbsp Sake
・1 tbsp Soy sauce
・1 tbsp Mirin
・1/2 tbsp Sugar

Topping
・Minced green onion
・Egg yolk (Porched egg)
======================
2. Cold Ramen Salad (Hiyashi-chuka)

Ingredients [for 1 serving]
・4.6 oz (130g) Ramen noodles (raw)
・1.7 oz (50g) Cucumber
・1.7 oz (50g) Tomato
・1 oz (30g) Ham
・1 oz (30g) Crab sticks
・1 Egg
・1/2 tsp Sugar
・1/2 tsp Oil

Noodle sauce
・1 tbsp Soy sauce
・1 tbsp Rice vinegar
・1/2-1 tbsp Sugar
・1 tsp Sesame oil (or Vegetable oil)
・1/3 tsp Chicken stock powder
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3. Cold Egg Somen Noodles

Ingredients [for 1 serving]
・3.5 oz (100g) Somen noodles (dried)
・1 Egg

Mentsuyu
・0.3 cup (70ml) Water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1/2 tsp Sugar
・1/4 tsp Dashi powder

Topping
・Dried bonito flakes
・Minced green onion
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4. Cold Dandan Udon Noodles

Ingredients [for 1 serving]
・6.3 oz (180g) Boiled udon noodles

Stir-fried meat
・2.5 oz (70g) Ground pork
・2 tsp Minced green onion
・1 tsp Grated garlic
・1 tsp Grated ginger
・1 tsp Sesame oil

・2 tsp Sake
・2 tsp Soy sauce
・1 tsp Sugar
・1/2 tsp Miso paste
・A pinch of Chili pepper

Soup
・1.5 cups (350ml) Water
・2 tbsp Peanut butter
・1 tbsp Miso paste
・1/2 tbsp Sesame oil
・1/2 tbsp Ground sesame
・1 tsp Chicken stock powder (or Other type of stock powder)
・1/2 tsp Rice vinegar

Topping
・1 oz (30g) Bok choy
・Beni shoga (Red pickled ginger)
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5. Traditional Style Cold Soba Noodles

Ingredients [for 1 serving]
・3.2 oz (90g) Soba noodles (dried)

Mentsuyu
・0.3 cup (70ml) Water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1/2 tsp Sugar
・1/4 tsp Dashi powder

Kitsune (sweet and salty fried tofu)
・1 sheet of Thin deep-fried tofu
・0.4 cup (100ml) Water
・1.5 tsp Sake
・1.5 tsp Soy sauce
・1.5 tsp Sugar
・1.5 tsp Mirin
・1/2 tsp Dashi powder

Tenkasu (Fried dough)
・2 tbsp Flour
・2 tbsp Water
・1/2 tsp Rice vinegar
・Oil for frying

Topping
・Cucumber
・Kamaboko (boiled fish paste)
・Wakame seaweed
======================
6. Cold Shoyu Ramen

Ingredients [for 1 serving]
・4.6 oz (130g) Ramen noodles (raw)

Soup
・0.2 cup (50ml) Hot water
・2 tsp Chicken stock powder
・1/2 tsp Sugar

・1.5 cup (350ml) Water
・1.5 tsp Soy sauce
・1 tsp Sesame oil
・1/4 tsp Salt

Topping
・Chashu pork
・Boiled egg
・Minced green onion
・Menma (Seasoned bamboo shoot)