6 Easy Ways to Make Japanese Soba Noodles - Revealing Secret Recipes!!
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 Published On Feb 2, 2024

Soba (buckwheat noodles) is a Japanese noodle dish that is healthy and also very easy and tasty.
We propose various types of soba, from satisfying toppings using chicken to vegetarian options.
Try making easy and quick Japanese soba noodles with ingredients you have at home!

#soba #sobarecipe #japanesefood #japanesecooking

Recipes(Official): https://misosoup.site/6-easy-ways-to-...
My tools & seasonings: https://misosoup.site/toolslist/

【CHAPTER】
00:00 Intro and Chicken Soba
04:17 Tempura Soba
08:47 Niku Soba (Beef Soba)
10:39 Kitsune Soba (Simmered Fried Tofu Soba)
13:56 Tororo Soba (Grated Yam Soba)
15:42 Oroshi Soba (Grated Daikon Soba)

1. Chicken Soba

Ingredients [for 1 serving]
・3.5 oz (100g) Soba noodles (Dried version)
・2.8 oz (100g) Chicken
・1.7 oz (50g) Green onion (Negi)
・1/2 tsp Oil
・1 cup (250ml) Water
・1 tbsp Soy sauce
・1 tbsp Sake
・1 tbsp Mirin
・1 tsp Sugar
・2/3 tsp Dashi powder

Topping
・Mitsuba leaves
======================
2. Tempura Soba

Ingredients [for 1 serving]
・3.5 oz (100g) Soba noodles (Dried version)
・0.8 cup (200ml) Boiling water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tsp Sugar
・2/3 tsp Dashi powder

Tempura (2 servings)
・3.5 oz (100g) Lotus root (Renkon)
・2.5 oz (70g) Eggplant
・2 oz (60g) Kabocha squash
・2-4 Shiso leaves

Tempura batter
・0.4 cup (100ml) Ice water
・2.5 oz (70g) Flour
・1/2 Beaten egg
======================
3. Niku Soba (Beef Soba)

Ingredients [for 1 serving]
・3.5 oz (100g) Soba noodles (Dried version)
・0.8 cup (200ml) Boiling water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tsp Sugar
・2/3 tsp Dashi powder

・2.8 oz (80g) Thinly sliced beef
・1.7 oz (50g) Onion
・2 tbsp Water
・2 tsp Soy sauce
・2 tsp Sake
・2 tsp Mirin
・1 tsp Sugar

Topping
・Minced green onion
======================
4. Kitsune Soba (Simmered Fried Tofu Soba)

Ingredients [for 1 serving]
・3.5 oz (100g) Soba noodles (Dried version)
・0.8 cup (200ml) Boiling water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tsp Sugar
・2/3 tsp Dashi powder

Kitsune (2 servings)
・1 oz (30g)/1 sheet Thin fried tofu
・0.4 cup (100ml) Water
・1 tbsp Sugar
・1/2 tbsp Sake
・1/2 tbsp Soy sauce
・1/2 tbsp Mirin
・1/2 tsp Dashi powder

Topping
・Boiled spinach
・Kamaboko (Boiled fish cake)
・Tempura bits (Tempura flakes/Ten-kasu/Age-dama)
======================
5. Tororo Soba (Grated Yam Soba)

Ingredients [for 1 serving]
・3.5 oz (100g) Soba noodles (Dried version)
・0.8 cup (200ml) Boiling water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tsp Sugar
・2/3 tsp Dashi powder

・6.3 oz (180g) Grated Japanese yam (or Chinese yam)

・3.5 oz (100g) Nameko mushrooms
・1 tbsp Sake
・1 tbsp Soy sauce

Topping
・Egg yolk or Onsen-egg
・Aonori or Minced green onion
======================
6. Oroshi Soba (Grated Daikon Soba)

Ingredients [for 1 serving]
・3.5 oz (100g) Soba noodles (Dried version)
・0.8 cup (200ml) Boiling water
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tsp Sugar
・2/3 tsp Dashi powder

・Grated daikon (as much as you want)

Topping
・Dried bonito flakes
・Minced shiso leaves
・Tempura bits (Tempura flakes/Ten-kasu/Age-dama)

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