An old German Bakery showed me this Recipe with a Secret Ingredient! Simple and Tasty

Ingredients:
500 g of wheat flour.
1 teaspoon of salt.
1 tablespoon of sugar.
7 g of dry yeast.
300 ml of warm milk.
mix all the ingredients well.
30 g of butter.
knead the dough by hand.
knead the dough until it becomes homogeneous.
grease a bowl with vegetable oil.
cover with food foil and leave to ferment for an hour.
divide the dough into 8 equal parts.
roll each side into a ball.
cover and leave for 20 minutes.
roll out the dough as shown in the video.
roll the dough into a tube.
it is placed on a tray lined with baking paper.
do the same with the remaining dough.
cover and leave for 40 minutes.
brush the surface with an egg.
sprinkle sesame seeds on top.
bake at 180 degrees Celsius for 20 minutes.
thanks for watching.

#bread #recipe #howtomakebread