Published On Jun 4, 2016
The recipe of Red Velvet Cake, a vanilla cake and chocolate super soft, covered with cheese cream, a cream made with fresh cheese Philadelphia, which comes directly from the United States!
I'm crazy about this cake floor, its mellow is exceptional, its delicious taste, I'm sure you'll love :)
It is called red velvet cake because it is colored in red (red velvet cake means red velvet cake). I invite you to consult my blog to learn more about this little wonder (in addition there is a steam oven to win on the article at the moment !!!): http://www.iletaitunefoislapatisserie... 06 / red-velvet-cake-vanilla-chocolate-four-electrolux-plussteam-a-gagner.html
Ingredients for a red velvet cake of 10 people:
For the cake:
- 260 g of flour (preferably T45)
- 20 g unsweetened cocoa powder
- 2 teaspoons vanilla powder
- 1 teaspoon of baking soda
- 1 pinch of salt
- 280 g caster sugar
- 90 g of soft butter
- 180 ml of vegetable oil
- 3 eggs
- 1 tablespoon white vinegar
- Red dye
- 180 ml fermented milk or ribot milk
For icing:
- 25 cl whole cream
- 300 g Philadelphia
- 2 teaspoons of liquid vanilla extract
- 100 g icing sugar
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Pastry recipes from my blog http://www.iletaitunefoislapatisserie...
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Find here:
- The material used in the recipes: http://www.iletaitunefoislapatisserie...
- My cookbooks and pastry: http://www.iletaitunefoislapatisserie...
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Over here for my Halloween video: "💀 WITCH FINGER BISCUITS for HALLOWEEN! Easy and scary recipe 💀"
• 💀 Les BISCUITS DOIGTS DE SORCIERE pou...
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