Bengali Chicken Curry Recipe

In this video, I’ll show you how to cook chicken curry, a classic Bengali chicken curry that’s full of rich flavors and spices. This traditional dish is a staple in Bengali households, perfect for any occasion. From selecting the right ingredients to the cooking techniques, I’ll guide you step-by-step to achieve that authentic taste. Whether you’re a beginner or an experienced cook, this recipe is easy to follow and sure to impress! Enjoy the taste of Bengal in your kitchen.

Ingredients: Chicken, onions, garlic, ginger, tomatoes, potatoes, green chilies, mustard oil, whole spices (bay leaves, cinnamon, cardamom, cloves), ground spices (turmeric, cumin, coriander, red chili powder), garam masala and salt.

Instructions: Watch the full video for a detailed cooking process, tips on balancing spices, and how to get that perfect consistency for your curry.





Credit :
Music Created by Youtube Studio

Disclaimer
. Copyright Disclaimer under Section 107 of the copyright act 1976, allowance is made for fair use for purposes such as criticism, comment, news reporting, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favour of fair use.....