How to Make Trinidad Roasted Pepper Sauce
Aneela Maharaj Aneela Maharaj
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 Published On May 21, 2018

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ABOUT THIS CHANNEL:
Hi! My name is Aneela and I'm the host of this channel. I love to cook for those who love to eat, and I'm also passionate about photography and film making. Together, my husband and I create and produce content that features our love of vegetarian food and cooking, as well as health and wellbeing. We also enjoy sharing the occasional DIY and sometimes our travel adventures too. Hope you enjoy!

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WHAT WE FILM WITH:
Canon EOS 5D Mark III
Canon EOS 6D
Sony PXW-FS5 XDCAM
Sony ILCE6300/B a6300

THE LENSES WE USE:
Canon EF 50mm F1.8 II
Canon EF 16 - 35 mm F2.8L USM
Canon EF 24-105mm f/4L IS USM
Canon EF 135mm f/2L USM
Sony SEL35F18 35mm f/1.8 Prime Fixed Lens
Commlite EF-MFT Lens Mount Adapter from Canon EOS

This film was editing with Adobe Premiere Pro

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