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I found the best and easy old French recipe brioche! This is amazing! Thousand Layer! Why didn't I know this recipe before

#brioche #buns #recipe

Ingredients:
1/3 cup of water (100 ml).
2/3 cup of milk (200 ml).
1 tbsp dry yeast (8g).
2 tbsp sugar (20g).
1 tsp salt (5g).
2/3 cup of vegetable oil (100ml).
2 eggs.
3 + 1/4 cups flour (600g).
Butter (100 - 120g).

Bake brioche at 200° (395°F) for 20 minutes.