German bread# bake rolls yourself#
It brings back memories, be sure to bake this simple but delicious recipe

Recipe:
500g/ 17.6 oz flour 550 (bread flour)
1 g/ 0.035 oz fresh yeast
300ml/ 10.15 fl. oz cold water
10g/ 0.35oz salt
20g/ 0.7oz butter

Bake: 250 degrees / 482F 20 minutes

🥧Friends, if you liked the video, you can help the channel:
Subscribe to my channel! / @Ellis_delicious_kitchen

✍🙌Share this video with your friends on social networks. Necklace + recipe will be saved on your page!✌

👍 Please rate the recipe with a like and write a rating in the comments 💌 or at least a smiley 😃!

YOU CAN TRANSLATE THE VIDEO INTO YOUR LANGUAGE 👉 To do this, click on the subtitles icon under the video in the panel and then click the cogwheel on the right to translate the subtitles into your language.