* Ingredients :
- 300 grams of granulated sugar (20 tablespoons)
- 500 ml of water
- 500 grams of rice flour (50 tablespoons)
- 1/2 teaspoon salt
- 5 grams of yeast
- 500 ml of water
- 1 teaspoon vanilla paste
- 1 tablespoon cooking oil
- Sufficient food coloring (blue, green, pink and purple)

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