#bread, #baguette, #baking
@SchnellEinfachLecker123

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Today we're going to make a simple and crispy baguette without kneading in just 10 minutes! Ideal for those who love fresh, homemade bread but don't have much time. The baguettes are ready in just 10 minutes. In addition, there is no expensive equipment and expensive materials. Just flour, salt, yeast and water, that's all.
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Baking bread is fun. Have fun cooking!

--630g / 22.05oz
Bread flour (650)

-- 10g / 2 teaspoons
absolute

--2g
Dry yeast

450 ml / 15.22 ounces
Water

Bake in a preheated oven at 220 °C (428 °F) for about 20-25 minutes.

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