A professional recipe for beans and rice, using a rice cooker. Beans and rice is easier than you think to make with a rice cooker. This recipe is professionally supervised, so you can be sure that the taste is perfect. Seasonal pea pods are really delicious just by using them. After all, what's in season is delicious.
The recipe also includes sake and kombu (seaweed), which also support the taste. The slight saltiness is also a nice touch.
Please give it a try.

＜Rice with Beans＞*Serves 3-4
150-200g pea pods (with pods)

2 cups rice
1 tablespoon sake
1 tsp salt
7g kombu seaweed

Add water up to the 2 cups line.
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   • 【プロが教える】栗ご飯の作り方。炊飯器で簡単に作れます。  


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#Beans and Rice #Recipe #Rice Cooker #Pro #Easy #Making

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