The easiest and most delicious recipe for cooking chicken!
By marinating chicken drumsticks in grill sauce, you get as close as possible to the effect of cooking in the open air, over coals. And if you wrap the legs in bacon before baking, you will get a crispy and very tasty crust, and at the same time the chicken meat will be juicy and tender.

Ingredients for cooking chicken:

2 lb Chicken drumsticks (about 1 kg)
0.44 lb fresh or smoked bacon (about 200 grams)
3-4 tablespoons BBQ sauce
3 cloves of garlic
Fresh parsley
Salt to taste
Smoked paprika
Olive oil