This is an easy pork kimchi stew recipe.
The recipe is included in the video and can be viewed through View More.


Ingredients
(2 servings)
200g of pork (for stew or pork neck)
300g kimchi (sour kimchi or ripe kimchi)
Kimchi soup 6T
10cm of green onion
500ml of water


Meat marinade:
1T red pepper paste
1T of soy sauce
1T of cooking wine
1t of sesame oil
1t of sugar
1T of minced garlic
pepper powder


The abbreviations for the ingredients are as follows.
C=1Cup(200ml)
T=Tablespoon
t=teaspoon


Music provided by Artlist

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