Published On Aug 11, 2024
The Secrets to Making Perfect Croissants. Croissants, especially the pure beurre or Parisian croissants, are the most revered breakfast pastries. Their delicate, flaky layers and buttery flavor make them a favorite around the world. In this comprehensive video tutorial, Chef Bruno Albouze will guide you through the intricate process of creating three beloved breakfast pastries: croissants, chocolate croissants (chocolatine) and pain aux raisins (escargot)....
To get the full recipe go to https://brunoalbouze.com/best-butter-...
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