Travel in time with me...
It is said that everything that is new is the remembered old!
These pies are wonderful and will definitely stay fresh for another week and won't harden! All thanks to a little added yeast!

Recipe here, steps in the video
500 g of flour (4 cups)
1/2 teaspoon of dry yeast
1 teaspoon of sugar
1 teaspoon of salt
300 ml of warm water (1,½ cups)
In total you will use 150 ml of seed oil
I used 500 g of cottage cheese for the filling, but you can use whatever you like!
🌡️Bake for 35/40 minutes at 190°C/374°F

Enjoy it hot or cold, it has an extraordinary taste anyway!👌👍

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Thank you ❤️