I propose a simple and easy recipe for buns with a crispy crust, everyone will be able to succeed with it!
4 ingredients:
500 g of flour type 00 (4 cups)
7 g of dry yeast (1 teaspoon)
9 g of salt (1 teaspoon)
350 ml of hot water (1.4 metric cup)
Optional
50 g flour for dusting the table
⏰
Kneading time - 2 minutes
Rising time - 1 hour dough + 30 minutes buns
Baking time - 40 minutes
🌡️Bake at 190°C / 374°F

Enjoy it hot or cold, it has an extraordinary taste anyway!👌👍

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Thank you ❤️