A full breakdown of "Beef", Episode 1 of Season 2 of The Bear on Hulu, from a professional chef's perspective! The description reads, "Faced with the reality of opening a new restaurant, the crew must make a plan."

Total Station Domination: https://geni.us/gettsd (my specialized culinary program, as an alternative to culinary school)

📺 Watch Episode 2 from Season 2 next:    • Sous Chef in Culinary School | Pro Ch...  

My breakdown of Season 1:    • Pro Chef Breaks Down The Bear from Hu...  

My podcast episode with Chef Christian Puglisi: https://repertoire.simplecast.com/epi...

Link to the Food and Wine Book List: https://www.foodandwine.com/all-the-c...

"The Bear" Outfits and Fashion: https://stridewise.com/the-bear-clothes/

Have you seen The Bear on Hulu? https://www.hulu.com/series/the-bear-...

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👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.

I host a weekly podcast called The Repertoire Podcast  https://geni.us/repertoirepodcast where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.

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