Mango Mishti Doi - Mango Flavored Yogurt | Mango Bhapa Doi - No Sugar, No Cream, No Milkmaid
Hebbars Kitchen Hebbars Kitchen
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 Published On Jun 6, 2024

Full Recipe: https://hebbarskitchen.com/mishti-doi...

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mishti doi recipe | bengali sweet yoghurt or curd recipe | mitha dahi recipe with detailed photo and video recipe. a traditional Bengali sweet recipe prepared from thick milk which later converted to thick sweet yogurt. a popular Bengali cuisine fermented dessert recipe is mainly prepared from full cream milk, sugar/jaggery with some yogurt for starters.

mishti doi recipe | Bengali sweet yoghurt or curd recipe | mitha dahi with step-by-step photo and video recipe. basically, mishti doi is prepared by boiling the milk till it is reduced to half and is thickened. later caramelized sugar or jaggery is added to evaporated milk to which curd or yogurt is added as the starter. after adding the starter, it is left for fermentation in a dry warm place which yields thick sweet yogurt or mitha dahi.

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