How to make the perfect soft sourdough loaf at home.

Hello Everyone! good morning :)
welcome to my tiny kitchen.
Today, we are going to make a good soft #sourdough loaf.

300 grams flour
57%-60% hydration
35grams softened butter
20% sourdough starter
2% salt
tangzhong

I hope you all enjoy the video :)

Thank you so much for watching ♥️