#chanadalpoori #dalpoori #nirakikitchen

Preparation time - 45 mins
Serving - 5

Ingredients:
For stuffing -
Chana Dal -1 cup
Ginger - 3 inch
Garlic cloves - 12
Green chilli -3
Roasted cumin powder - 1 to 1.5 tsp
Turmeric powder -1/2 tsp
Salt to taste
Water - 6 cups

For dough -
Wheat flour - 2 cups
Salt -1/2 tsp
Water

For curry :
Leftover dal water or stock
Cooing oil - 2 tbsp
Bay leaves - 1
Cumin seeds -1/2 tsp
Garlic - 1 tsp
Onion -1/4 cup
Tomato -1/2 cup
Turmeric powder - 1/3 tsp
Red chilli powder -1/2 tsp
Coriander powder -1/2 tsp
Cumin powder -1/2 tsp
Garam masala -1/2 tsp
Salt to taste
Coriander leaves

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