Hello!!! Hope you guys doing well 😀
In this video I have shown a step by step visual presentation of how to use Chambil in a dish. Although it is a fruit, Chambil is used mainly as a vegetable. It goes really well with pork & also with fish. It is used to make pickles as well.

Chambil or Wild Orange is a semi wild species of citrus. It is also known as Citrus Macroptera, Shatkora, Melanesian papeda, etc.

Chambil is a natural source of antioxidants and is rich in vitamin C . Traditionally, it is used as a medicine for stomach related diseases.

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Music credits: Dawnto Sangma

#porkfry #citrusmacroptera #meghalaya