No wonder this is one of my all-time favorite recipes. Creamy cream, delicate and aromatic cakes. Everyone loves this recipe and is very happy when I cook it for the whole family. I do this a lot for friends and family because they love it. This is a wonderful honey cake! Very easy to do for everyone. Just follow the simple steps and voila, the delicious cake is ready and everyone is happy. Plain batter and light cream don't take much time. Try this easy and delicious recipe and let me know in the "How do you like it?" Good day friends!

► Recipe and ingredients:
160 g butter
180 g honey
Melt on low heat
1.5 teaspoons of baking soda
Cook for a few minutes until they are amber in color
let cool down to room temperature
4 eggs
a pinch of salt
150 grams of sugar
250 g flour
15-20 minutes at 180 ° C / 350 ° F. to bake
Let the cake cool down
Don't throw those bits away, we'll need them
800 g sour cream
10 g vanilla sugar
Use a thickener as needed if the sour cream is runny like mine
150 g powdered sugar
Beat well with a mixer
Brush the cakes with cream
Place in the refrigerator for at least 4 hours
My grandma's delicious honey cake is ready!
The truth is her cake was smoother)))
Thanks for looking, commenting and LIKE!

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@Leckere_Minute    / @leckereminute  
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