Hi, assalamualaikum semua. Harini saya nak share resepi yg selalu kita makan zaman dulu-dulu, iaitu Apam Kampung. Mudah sangat nak buat, sedap pulak tu!

Resepi :

1 cawan gula perang/gula merah
2 cawan air
2 helai daun pandan yg disimpul
secubit garam
3 cawan tepung gandum
1 peket yis instant (11g)
1/4 cawan air suam (tambah kalau adunan pekat sangat)
kelapa parut yg dikukus sekejap dgn gula dan garam
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english recipe//

1 cup of brown sugar/dark brown sugar
2 cups of water
2 pandan leaves
a pinch of salt
3 cups of wheat flour
1 packet of instant yeast (11g)
1/4 cup warm water (add if the mixture is too thick)
grated coconut that is steamed briefly with sugar and salt