Join us on a journey through Burkina Faso's rich and welcoming cuisine! From vibrant local markets to traditional recipes like chicken and dolo, yassa-lambed, and tô with gombo sauce, discover the flavors of this beautiful West African country.

Documentary: What’s cooking in the world ? Burkina Faso
Directed by: Salvatore Guadagnino
Production: MC4, TEDANHO PRODUCTIONS, ODYSSEE & TV RENNES 35

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#WestAfricanCuisine #LocalFlavors #FoodExploration #AuthenticDishes