Originally soya chaap has come from South Asian countries like India, Pakistan. Later it gets its popularity all over Asia along with the world. In India, Bangalore, Punjab, Delhi, Kolkata has a wide range of chaap.
Soya chaap is the best substitute for any animal-based products like chicken or mutton. If you want to get a non-veg taste in a pure veg item, then go for soya chap. It is a snack with a high amount of protein, fiber, minerals, vitamins, etc.The percentage of protein in soya chaap is higher than milk and egg as well. So, those children who cry to drink a glass full of milk can easily have this high protein delicious dish.

This video has been prepared as part of the capacity building component under the PRADHAN MANTRI FORMALISATION OF MICRO FOOD PROCESSING ENTERPRISES (PMFME)- NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT (NIFTEM).

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