Super Delicious and Fragrant !! Disassemble Yang Chow Fried Rice Recipe
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 Published On Dec 18, 2021

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Hay guys...
Disini kami membongkar resep masakan-masakan ala cheff hotel...

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Trimakasih....

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[INDONESIAN]

BAHAN:

4 siung bawang putih
5 cabai merah kriting (buang bijinya)
Daun bawang yang diiris tipis
Kacang polong
1 butir telur
Bawang putih goreng
Bawang merah goreng
2 buah jamur hioko
4 udang segar
Ayam carsio
250 gr nasi putih
Minyak wijen ( https://shp.ee/hf27svh )
Minyak ikan ( https://shp.ee/uidfnvh )
Chiken powder ( https://shp.ee/iammpuh )
Garam
Lada putih bubuk

LANGKAH :

1. Proses persiapan :
Cincang bawang putih,
Slice cabai merah,
Bersihkan udang dan potong kecil lalu beri sedikit lada dan garam,
Potong  bentuk kotak  ayam carsio,
Potong bentuk kotak kecil jamur hioko yang sudah terlebih dahulu di rebus menggunakan saus tiram,

2. Proses memasak:
Panaskan minyak, goreng udang sebentar saja agar tidak kejal.
Panaskan  wajan, beri sedikit minyak, masukkan bawang putih, masukkan telur sambil terus diaduk, masukkan nasi putih, aduk rata. Masukkan ayam carsio, aduk rata. Masukkan udang yang sudah di goreng, aduk rata. Masukkan daun bawang, cabai, jamur hioko, aduk rata.
beri rasa, masukkan garam, chiken powder, lada putih bubuk, minyak wijen, minyak ikan, kacang polong, bawang putih goreng, bawang merah goreng, aduk rata.
Nasi goreng yang chow siap disajikan


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[ENGLISH]

INGREDIENT:

4 cloves garlic
5 red chilies (remove seeds)
Thinly sliced ​​scallions
Peas
1 egg
Fried Garlic
Fried onion
2 hioko mushrooms
4 fresh prawns
Carsio chicken
250 gr white rice
Sesame oil ( https://shp.ee/hf27svh )
Fish oil ( https://shp.ee/uidfnvh )
Chicken powder ( https://shp.ee/iammpuh )
Salt
White pepper powder


STEP :

1. Preparation process:
chopped garlic,
Slice red chili,
Clean the shrimp and cut into small pieces then give a little pepper and salt,
Cut the carsio chicken into squares,
Cut into small squares of hioko mushrooms that have been boiled first using oyster sauce,

2. Cooking process:
Heat the oil, fry the prawns for a while so they don't get tough.
Heat a frying pan, add a little oil, add the garlic, add the eggs while continuing to stir, add the white rice, mix well. Enter the chicken carsio, mix well. Add the fried prawns, mix well. Add the scallions, chilies, shitake mushrooms, mix well.
Give taste, add salt, chicken powder, white pepper powder, sesame oil, fish oil, peas, fried garlic, fried shallots, mix well.
Chow fried rice is ready to be served.

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