Soup with minced meat and noodles. This grandmother's soup disappears from the table in minutes. Everyone wants the recipe!
Today I offer you to prepare this easy and affordable recipe. Very simple, easy and delicious soup.
I guarantee you an excellent result.

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Ingredients

To flavor the minced meat
Minced meat - 14 oz.
Onions - 1 pc
Eggs - 1 pc
Breadcrumbs - 2 oz.
Flour - 3.5 oz.
Salt
Pepper
Paprika
Thyme
Cumin

Onions - 1 pc
Carrots - 3 pcs
Celery - 1 stalk
Pepper - 1/2 pc
Potatoes - 1 pc
Fide - 2 oz.
Water - 1.5 liters.
Vegetable oil
Parsley

For construction
Eggs - 1 pc
Cream - 50 ml

Method of preparation

Finely chop the carrots and fry them in hot olive oil for 3 minutes on a medium heat (6th degree).
Add the finely chopped onion, pepper and celery.
add them to the carrots and cover the pot with a lid.
Let the vegetables simmer for 7 minutes on a low heat (5th degree).
Then add the water.
After the soup boils, add the potatoes, cut into small cubes.
Season the minced meat by adding onion, egg, breadcrumbs, salt, cumin, black pepper and paprika and thyme.
We form small balls, which we roll in flour.
Add them to the soup.
Cook for 10 minutes on low heat (4th degree).
Add the noodles and cook on a low heat (5th degree) for 12 minutes.

Enjoy your meal!

#kitchen #soup #recipe

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