#empanada
Filling
500g breast chicken
2tbsp oil
1/4 cut onion
3 cloves garlic
1/4 cup carrots
1 small potato
2 tsp chicken powder
1/2 tsp ground black pepper
1/2 tsp salt
1/4 cup green peas
1 tbsp oyster sauce
1/4 cup raisins
25g cheese
1/2 tsp sugar
Empanada dough:
2 cups all porpouse flour
1/2 tsp salt
1/4 cup ice cold water
1 tsp vinegar
1 raw egg
110g butter