Engadiner Nusstorte/ Bündner Nusstorte/ Switzerland baked cake / Recipe / motomone
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 Published On May 19, 2021

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This is a movie which shows how to make and design a delicious “Engadiner Nusstorte”. It’s a traditional cake in Switzerland. If you like walnuts, caramel and tart, this cake is the best recipe for you!

【European cake recipe】
▼Sachertorte
   • 【オーストリア伝統菓子】本格的なザッハートルテ(ザッハトルテ/Sacher...  

▼Saint-honoré
   • 【絶品本格】サントノーレ*豪華なお気に入りフレンチケーキ*Saint-ho...  

▼ Mimosa cake
   • 美しいミモザケーキ/ Mimosa cake の作り方 / いちごとマスカ...  

▼Frankfurt Crown Cake
   • ドイツ伝統ケーキ・フランクフルタークランツ*Frankfurter Kra...  

【Ingredients-15cm cake tin-】
1.Tart dough
80g unsalted butter
40g sugar
a pinch of salt
some lemon peel
1/2x(25g) egg
120g cake flour

2.filling
150g walnuts
80ml heavy cream
10g honey
a pinch of salt
1/2x vanilla beans
90g sugar
1tbsp water

3.prepare tart
some vegetable oil
some flour

4.last step
egg
Bake at 180 degrees about 30 to 35 minutes

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See you next lesson!

#motomone#nutscake#howtomake

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