Chewy and Fluffy. Crunchy edges. Crispy Bottom. And it’s super easy to make 😋

#pizza #bakingsteel #pizzadough

I’ve been experimenting making pizzas using frozen doughs. For this video, I made a square pizza, Grandma style.

I had no issues in making a sheet pan pizza from frozen dough balls. It took a while for the dough to defrost but it came out really well.

70% hydration 300 grams
15 mins 500 F ° 260 C°
On the baking steel.