Prepare this recipe that is very delicious and easy to make
Today we cook Octopus Zarandeado on the embers
With a lot of flavor to enjoy in the comfort of your home
#octopus #pulpozarandeado #pulpoalasbrasas

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Ingredients
Octopus (the size you choose)
1 onion
1 head of garlic
2 bay leaves

Dressing
1 pasilla chili
3 huajillo chiles
3 dried arbol chili peppers
2 cloves of garlic
1 cup of orange juice
2 cups of water
Salt to taste
Pepper to taste
1 pinch of ground cumin
1/4 of bunch of fresh coriander
1 clove
3 cds of mayonnaise
1 tbsp 1/2 of mustard.
1 pinch of dried oregano.

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