Published On Mar 25, 2024
The dismantling show for the Parboiled Octopus was captured on video.
The recipe is included in the video and can be viewed through View More.
Ingredients:
1kg octopus (1 fish)
200g radish
2T coarse salt
2T flour
Red chili-pepper paste with vinegar:
3T red pepper paste
1T sugar
2T Vinegar
1T sesame oil
Preparation:
tongs
The abbreviations for the ingredients are as follows.
C=1Cup(200ml)
T=Tablespoon
t=teaspoon
Music provided by Artlist
#GangnamKitchen #Parboiled #Octopus #dismantlingshow #kfood #KOREANFOOD #Gangnam
show more