The recipe of Taro Spring Roll is perfect for snack. But if you need deeper flavor, served it with Soy Sauce, Sweet Chili Sauce or Sweet fish sauce.
Ingredients
0.5lb [200g] Ground Pork
5oz [137g] Carrots
1.8oz [50g] Mixed vegetables
4.4oz [125g] Vermicelli
1/2tsp Ground pepper
1Tbsp Oyster sauce
1/2tsp Salt
1tsp Sugar
1/4tsp GSM
(Mono Sodium Glutamate)
5 cloves Garlics
3 big cloves Shallots
2 Eggs
40 sheets spring roll wrappers
1 lb [500g] Peeled Taro

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