Until the season is over! My husband asks to cook this cake 3 times a week!
It's so delicious that I make it almost every day! When I have only 15 minutes, I bake this delicious cake! We ate everything in 5 minutes! Incredibly quick and easy recipe! Everyone likes this recipe, it's very tasty 😋 👍I would be very happy if you subscribe to my channel. Thank you all for that 👍

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✅ Ingredients: (glass size 200 ml)
Pudding:
1 egg
50 g / 1.7 oz sugar (2 tbsp)
30 g / 1 oz cornstarch (1 heaped tbsp)
20 ml / 0.7 fl. oz lemon juice (juice of half a lemon)
250 ml / 8.4 fl. ounces of milk
Cook on medium power until thickened and boiling.
1 egg
150 g / 5.3 oz sugar (4/5 cup)
1/5 tsp vanillin
60 g / 2.1 oz butter (3 tbsp)
120 ml/ 4 fl. ounces of milk
230 g / 8.1 oz wheat flour (1 cup + 2/3 cup)
7 g / 0.3 oz baking powder (1.5 tsp)
1 tsp ginger
400 g/ 14.1 oz cherries
Bake the pie in the oven for 40 minutes at 180C (365F)
Decorate with powdered sugar.
baking dish 27x18 cm (10x7 inches)

The BEST THANKS for me is a subscription to my channel 😍, video rating 👍👍👍, reposts and comments!
LINK so you don't miss anything:    / @leckermitkristy  
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I also recommend checking out the playlist:
Berry cake:    • Beerenkuchen  
Simple and delicious cake:    • einfache und leckere kuchen  
Apple pie:    • Apfelkuchen  
Lemon cake:    • Zitronenkuchen  
Cake with fruit filling:    • Kuchen mit Fruchtfüllung  
Yoghurt cake:    • Joghurtkuchen  
Pudding cake:    • Puddingkuchen  
Desserts without baking:    • leckere Desserts  

I am also on social media:
Instagram   / tasty_with_kristy  

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