Week 11 and the final one of the 2024 NDSU Extension Field to Fork Webinar Series.

This presentation is with Londa Nwadike, Kansas State University and University of Missouri Extension Associate Professor of Food Safety and is titled "Growing Produce Safely for Consumption, Sales or Donations".


Links discussed in this presentation:
https://www.ksre.k-state.edu/foodsafe...


https://bookstore.ksre.ksu.edu/pubs/M...


https://law.uark.edu/service-outreach...