Chef and restaurateur Louis DiBiccari celebrates lobster with Ming by preparing it multiple ways. Louis makes Lobster Gravy with Lobster Risotto while Ming offers up Thai Basil-Lobster Risotto Cakes with Lobster Emulsion. [Originally aired in 2016]

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Simply Ming
Take your home cooking to a whole new level. The James Beard and Emmy Award-nominated series features mouthwatering recipes, celebrity appearances and culinary road trips – all inspired by Ming Tsai's signature East-West culinary style.