At Edge in Pan Pacific Singapore, the atmosphere brims with holiday spirit, offering a limitless buffet feast. https://danielfooddiary.com/2023/11/1...

Their 'Home for Christmas' buffet showcases a blend of traditional holiday fare and international flavors.

The buffet features a rotating selection of festive dishes. A highlight is the Roasted Turkey Breast, served traditionally with Brussel sprouts.

For meat lovers, the Roasted Beef Tomahawk is a standout, perfectly complemented by soft Yorkshire pudding.

When available, the Brick Oven Roasted Herb Butter Rack of Lamb is a highlight, known for its aromatic flavor and tender texture.

The Honey Glazed Gammon Ham is another must-try, paired with sweet pineapple chutney and served alongside crispy broccolini.

#DanielFoodDiary #SgBuffet #SgFood