Welcome to our kitchen ‪@PJKitchenblog‬ ! In this video, we show you how to make a delicious Apple Halwa, a classic Indian dessert that's both easy and quick to prepare. Whether you're a beginner or an experienced cook, our step-by-step guide will help you create this tasty sweet treat in no time.
This Apple Halwa recipe is perfect for festive occasions or as a simple dessert to satisfy your sweet cravings. With the natural sweetness of apples and the rich flavour of ghee, this dish is a must-try for anyone who loves Indian sweets.
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Apple halwa ingredient:-

2 mawa apple.
1 big tbsp. milk.
1 big cup milk.
Some cashew & almond.
6 pcs. cardamom.
½ cup sugar.
Process :-
Take A 2 Mawa Apple & Cut The 4 Parts. Remove The Apple Seed. Take A Grated Machine & Grated Apple. start flame & take a pan. Take A 1 Big Tbsp. Ghee. Melt the Ghee Add Grated Apple. Keep Stirring. Add Big 1 Cup Milk. Keep Stirring Medium Flame 7 To 8 Min. Take A Mixer Jar Add Some Cashew & Almond. Cut The Csahew & Almond 2 Parts. Take A 6 Pcs. Cardamom(Ilaaychee) Add Mixer Jar. Dryfruit Powder Is Ready. Cooked Proper. Milk Thickens Add Half Cup Sugar. Mix Well. Add Dryfruit Powder. Keep Stirring Thick Consistency. flame off halwa is ready. Take A Plate Serve To Delicious Halwa. Enjoy & Thank You.

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