To say that Krishna loves yoghurt would be an understatement. It is easier for me too as it promotes gut health and easily available anywhere we travel ! Hung curd salad is yummy too :) You may use it as a dip. Add masala as required!
He is nonverbal i.e. cannot speak from birth. I bond with him through his love for food prepared by me :)
On piano Maitreyi Manjunath “Nee Parthaviligal” from the movie Moonu (3)”
Special thanks to Praveen KarinahalliRaju
Ingredients
Hung Curd 1 measure
Fresh Soft Paneer 1 measure
Soaked red chilies 2
Salt
Black Pepper Powder
Onion: 1
Tomato : 1
Cucumber : 1
Carrot : 1
Avocados : 1
Bring milk to boil. Squeeze lemon juice into it. Turn off the heat. Strain the paneer from whey.
Hang the curd and separate the whey. Or buy Greek yogurt. Blend them with soaked red chilies, salt and pepper to taste. Use the dressing generously into the salad . Yum 😋