Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️ hope you all had an amazing Christmas I loved getting all your recreations it seriously made my heart extremely happy!

Today I want to share with you how to make the best red chicken pozole( pozole rojo de pollo) a lot of you have asked me for my recipe and here it is, it’s very similar to my original recipe    • HOW TO MAKE POZOLE ROJO | RED PORK PO...   the only difference is the time of cooking and on my chicken pozole I like to add Chile morita for a little more spice and smoky flavor, Chile moritas are very similar to dried chipotles so if for a reason you can’t find them, you can of course use them! Just keep in mind chile chipotles are a little bit more stronger in smoky flavor 😊 I personally don’t like it to taste so much like it that’s why Chile morita is the best combination with New Mexico, Chile ancho and arbol 😉 hope you give it a try and enjoy it just as much! 💗
Like every recipe and every household, there are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘

‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘

Try my original pozole rojo recipe here 👉🏽    • HOW TO MAKE POZOLE ROJO | RED PORK PO...  
Green chicken pozole 👉🏽    • HOW TO MAKE POZOLE VERDE | GREEN CHIC...  
Green pork pozole 👉🏽    • THE BEST GREEN POZOLE | Pozole Verde  
Pozole in instant pot 👉🏽    • The BEST POZOLE ROJO IN AN INSTANT PO...  

Ingredients:
For the meat:
5 lbs chicken
1 onion
1 garlic head
3 bay leaves
Salt (your liking) I used 5 tbsp
110 oz hominy- my favorite brand is Juanitas
For the sauce:
20new mexico/ chile guajillo pods
5 chile de árbol(optional)
5 chile morita
3 chile pasilla
4 garlic cloves
1/2 onion
1 tbsp chicken bouillon
1 tbsp oregano
1 tsp whole cumin
1 tsp whole black pepper
8 whole cloves
1 serving of love 💕

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