Pan fry noodle - Mi xao gion
8 oz Tom - Shrimp
8 oz So Diep - Scallop
8 oz Muc - Squid
3 oz Straw Mushrooms - Nam rom
3 oz Dau Ha Lan - Snow Peas
3 oz Carrots
1/2 Tsp Salt - Muoi
1-1/2 Tsp Chicken powder - Bot Nem Ga
2 Tsp Sugar - Duong
1/2 - 1 Tbsp Oyster Sauce - Dau Hao
10 oz Chicken Broth - Nuoc Leo Ga
Some White Pepper
1/2 Tbsp Fresh Garlic
1-1/2 Tbsp Bot Khoai Tay - Potato Starch + 2 oz Water - Nuoc