Learn how to make the authentic Nigerian bitter leaf soup, also known as ofe onugbu, with this easy-to-follow recipe. This traditional Igbo cuisine is a staple in many Nigerian households, and is loved for its rich flavor and numerous health benefits.

In this video, we'll take you through the step-by-step process of preparing bitter leaf soup, from selecting the freshest ingredients to cooking the perfect pot. Our recipe uses a combination of bitter leaves, meat or fish, and aromatic spices to create a deliciously balanced flavor.

Whether you're a fan of Nigerian cuisine or just looking to try something new, this recipe is perfect for you. So sit back, relax, and let's get cooking!

Ingredients:

- Bitter leaves
- Meat
-chicken
-smoked fish
- Onions
-coco yam powder
- Pepper
-stock fish
-crayfish
- Spices
- Salt
- Oil

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