Here I present a collection of Mutton or Lamb Recipes. For easy navigation, I divide the collection into mutton cuts and mutton mince.
First of all let's clear little confusion, in India / Pakistan mutton is the meat of a goat, usually a young goat. Lamb is considered the meat of sheep. While internationally, lamb means the meat of a young goat (kid), and mutton means the meat of an old goat. That's why I used both terms.

Honestly, I wished to post these Pakistani Mutton recipes round-up next year with many more recipes but then I changed my mind as seasonal roundups really help easy navigation of the site. Please mention your favorite mutton recipe requests in the comment. ‪@VillageFoodSecrets‬

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