HOW TO MAKE A DELICIOUS TRADITIONAL CAKE WITH A VERY SOFT TEXTURE😍
Fransiska Tien Fransiska Tien
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 Published On Apr 17, 2024

* Ingredients :
- 345 grams of granulated sugar (23 tablespoons)
- 100 grams of rice flour (10 tablespoons)
- 50 grams of wheat flour (5 tablespoons)
- 500 grams of tapioca flour (50 tablespoons)
- 1 teaspoon salt
- 1250 ml coconut milk
- Food coloring to taste (green, yellow and white)

#cakerecipe #layercake #fransiskatien

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