Anthony Bourdain’s New Orleans Recommendations for Food & Drink
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 Published On Nov 19, 2022

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Did you know that New Orleans is home to the longest-running family-owned restaurant in America and that it's also known for being the dive-bar capital of the world?

▬Contents of this video▬
00:00 - Intro
00:20 - Jaques-Imos
00:58 - Tee-Eva’s
01:19 - Check Point Charlie’s
02:08 - The Harbor Restaurant And Lounge
02:23 - Verti Marte
02:46 - Vaughan’s Lounge
03:09 - Ms. Mae’s
03:36 - Domilise’s
04:08 - Emeril’s
04:41 - Antoine’s
05:13 - Cafe Recconcile
05:40 - Vic’s Kangaroo Cafe
05:57 - Cochon
06:25 - Willie Mae’s Scotch House
06:47 - Miss Linda Green, The Ya-Ka-Mein Lady
07:11 - Nor-Joe’s Importing Company
07:25 - The Kingpin
07:42 - Crab Trap
08:08 - Snake and Jakes Christmas Club
08:36 - Outro

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The late-great celebrity chef and television personality Anthony Bourdain once said that New Orleans was the only city in America where everyone should eat. He visited Nola frequently over the years and featured numerous of the town’s bars and restaurants on his shows.

Bourdain first visited the Big Easy on his show “A Cook’s Tour” in 2003 and kept coming back for more of the city’s eclectic cuisine in his later shows like “The Layover” and “No Reservations”. Bourdain once even was quoted as saying that there is no other city that is as important for traditional American culinary history as New Orleans. He further called the city’s culinary scene one of the most vibrant, diverse, and influential ones in the nation.

In this installment of Viewcation, we’re going to be taking a look at some of Bourdain’s favorite restaurants and bars in the city that is known for its cajun flare and laid-back lifestyle. Watch this video in full to see Anthony Bourdain's New Orleans Recommendations for Food & Drink.

Anthony Bourdain’s New Orleans Recommendations for Food & Drink

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